Pancakes

March 8, 2026

SushiHouse Menu in Oak Park, IL 2026

SushiHouse in Oak Park, IL, blends traditional Japanese flavors with modern twists. Our 2026 menu offers sushi, sashimi, and inventive rolls—all prepared with premium fish and ingredients.

Nestled in Oak Park’s vibrant dining scene, we’re perfect for casual meals, celebrations, or a quick sushi fix. For the full updated menu, visit our SushiHouse Menu With Prices 2026 page.

Don’t miss our Oak Park Spicy Roll—a local standout—or our miso black cod for a melt-in-your-mouth experience!

Top Items in Oak Park

Oak Park’s top picks:

  • Oak Park Spicy Roll – Spicy tuna, cucumber, and tempura crunch.
  • Unagi Don – Grilled eel over rice with sweet sauce.
  • Shishito Peppers – Blistered and lightly salted.

FAQ Section

1. Does SushiHouse Oak Park offer vegan options?
Yes! Try our vegan rolls (avocado, cucumber, or sweet potato tempura).

2. Is the restaurant wheelchair accessible?
Yes, our Oak Park location is fully accessible.

3. Do you have a loyalty program?
Ask about our rewards program for discounts and freebies!

Related Pages

Appetizers | Soup | Salads | Sushi - Sashimi | Makimono Rolls | Vegetarian | Signature Rolls | Sushi Combos | Dinner Entrees | Boxes | Noodles | Kids | Desserts | Party Trays |
  • Hamachi Jalapeno - $

    Hamachi belly sashimi served with thinly sliced jalapeno in ponzu sauce

  • Cherry Blossom - $

    Kanikama wrapped with fresh salmon, topped with masago & Japanese dressing (6 pieces)

  • Spicy Salmon Ball - $

    Spicy salmon wrapped wth sliced avocado

  • Yakitori Beef - $

    Broiled beef on skewers with teriyaki sauce (3)

  • Soft-Shell Crab - $

    Deep-fried soft-shell crab served with ponzu sauce

  • Calamari - $

    Lightly battered & wok-fried squid served with ponzu sauce

  • Miso Soup - $

    Soybean soup with scallion, wakame seaweed & tofu

  • Cucumber Salad - $

    Thinly sliced cucumber in a sweet lemon vinaigrette

  • Goma-ae - $

    Blanched spinach coated with sesame dressing

  • Sunomo Octopus - $

    Japanese salad made from cucumber, wakame seaweed & shredded daikon radish marinated in sweet rice vinaigrette with choice of sashimi on top

  • Sunomo Shrimp - $

    Japanese salad made from cucumber, wakame seaweed & shredded daikon radish marinated in sweet rice vinaigrette with choice of sashimi on top

  • Seaweed Salad - $

    Varieties of crunchy ocean seaweed salad & thinly sliced cucumber marinated in sweet rice vinaigrette

  • Kanikama - $

    Crab Stick

  • Kani - $

    King Crab

  • Sake (b) - $

    Smoked Salmon

  • Sake (a) - $

    Fresh Salmon

  • Tamago - $

    Japanese Omelette

  • Spicy Hamachi Roll - $

    Yellowtail, cucumber, crunchy crumbs & spicy mayo

  • Alaskan Roll - $

    Broiled salmon, avocado, & cucumber

  • King Crab Roll - $

    Alaskan king crab, cucumber, & mayo

  • Volcano Roll - $

    Salmon, seabass, crab stick rolled and baked with spicy mayo

  • Rainbow Roll - $

    California roll topped with tuna, salmon, ebi shrimp super white tuna& avocado

  • Maya Tofu Dragon - $

    Japanese sweet tofu skin, cucumber rolled with avocado outside, served with sweet Goma Ae sesame sauce

  • Go Green Roll - $

    Pickled ginger, sweet bell pepper, mango, cucumber, avocado, tofu skin, &kampyo rolled with black rice

  • Mixed Veggie - $

    Mixed Japanese pickles, cucumber, & avocado (8 pieces)

  • Inari Roll - $

    Japanese sweet tofu skin

  • Oak Park Roll - $

    Avocado, cream cheese, kanikama, soy paper topped with tuna, salmon, wasabi mayo & eel sauce

  • 2011 Roll - $

    Spicy Salmon, scallions, crunchy crumbs, seared tuna and four kinds of Tobiko

  • Fire Dragon Roll - $

    Shrimp tempura, kanikama topped with seared salmon, super white tuna, & spicy mayo

  • Crab Brûlée Roll - $

    Snow crab, Shrimp tempura and cucumber in black rice topped with fresh Salmon, unagi sauce & caramelized, brown sugar, garnished with Masago.

  • Summer Breeze Roll - $

    Salmon, tuna, & yellowtail in a cucumber wrap served with ponzu sauce

  • Halloween Roll - $

    Tempura pumpkin topped with fresh salmon & black tobiko caviar

  • Pink Lady Roll - $

    Tuna, crunchy crumbs, avocado, shrimp tempura, spicy mayo, eel sauce rolled with pink soy paper

  • Sushi & Sashimi Combo - $

    Three types of sashimi (9 pieces), 4 sushi, 1 california roll

  • Sashimi Dinner - $

    Chef’s daily special (18 pieces)

  • Sushi Deluxe - $

    10 pieces of the chef’s selection of sushi & a California Roll

  • Salmon Teriyaki - $

    Grilled wild Norwegian salmon served with teriyaki sauce & steamed vegetables

  • Pad Thai - $

    Thai sweet & sour sauce, bean sprouts, scallions, eggs, crushed peanuts, lime cilantro sauteed with rice noodles with choice of beef, chicken, shrimp or tofu

  • Mongolian Beef - $

    Sliced flank steak stir-fried with onions, green onions, & red bell peppers (mildy spicy)

  • Eggplant Stew - $

    Japanese eggplant diced and slowly simmered in a thick ginger & onion sauce

  • Chicken Katsu - $

    Fried chicken breast with panko

  • Fried Rice - $

    Asian sticky rice, vegetables and your choice of beef, chicken or shrimp

  • Bento Box C - $

    Wild Norwegian Salmon Teriyaki

  • Veggie Box - $

    Goma-ae, agedashi tofu with kapa roll, vegetable tempura, & steamed rice

  • Bento Box A - $

    New York Strip Teriyaki

  • Yakisoba - $

    Japanese buckwheat noodles stir-fried with cabbage, carrots, green onion, & choice of shrimp, beef, pork, or vegetarian

  • Niku Udon or Soba - $

    Thick udon noodles or thin buckwheat soba noodles in hot broth with finely sliced beef & onion

  • Dan Dan Noodles (Spicy Noodles) - $

    A favorite Szechuan street food! Scallions, pork and garlic stir-fried with hot sesame and peanut sauce served over a bed of hot noodles, garnished with shredded vegetables

  • Chicken Vegetable Noodle - $

    An Asian street food staple – chicken sauteed with seasonal vegetables & noodles

  • Shoyu Ramen - $

    Vegetarian – soy sauce broth with bean sprouts, tofu, seaweed, soft boiled egg, lettuce, broccoli, & bamboo shoots

  • Chasu Pork Ramen Noodle Soup - $

    Japanese fresh ramen in a rich pork broth served with chasu pork, soft boiled egg, seaweed, fish cake & scallions

  • Kid’s Chicken & Noodle Stir Fry - $

    Sliced chicken stir fried with vegetables & noodles

  • Kid’s Chicken Bento Box - $

    Chicken Teriyaki

  • Kid’s Steak Bento Box - $

    Steak Teriyaki

  • Kid’s Happy Sushi - $

    Cucumber roll with no masago, 1 piece of each: Ebi, Kani Kama, Tamago, & Inari

  • Mochi - $

    Green Tea, Red Bean, Chocolate, Strawberry, Mango, Coffee

  • Ice Cream - $

    Vanilla, Green Tea, or Lychee

  • Nigiri Lovers - $

    Maguro - tuna (6), Sake – salmon(6), Hamachi - yellowtail (6), Ebi - shrimp (6) – 24 pieces

  • Picture Perfect - $

    Oak Park (1), Rainbow Roll (1), Spider Roll (1), California Rolls (2),Tekka Rolls (2), Cucumber & Avocado Rolls (2) Nigiri: Ebi - shrimp (4), Maguro -Tuna (4) Sake - salmon (4)

  • Vegetarian - $

    Avocado & Cucumber Roll (2), Inari Tofu Roll (2), Vegetable Tempura Roll (2), Mixed Vegetable Roll (2)

  • No Raw Fish - $

    California Roll (1), Unagi Roll (1), Philadelphia Roll (1), Cucumber & Avocado Roll (1), Ebi - shrimp (3), Smoke Salmon (3)

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